Napoli's Neapoitan Brick Oven Pizza Hoboken NJ homepage
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(201) 216-0900
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About Napoli's

Frank Volpe loves Hoboken and its small scale Manhattan style is just what he was looking for. After working in his family’s NYC pizzeria for 12 years, he decided to open his own pizzeria in Hoboken.  In 2007, Volpe branched out on his own and opened Napoli’s.

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Our Reviews

  • Ordered two pizzas last night and they were awesome. right on time, and nice and warm. the margarita pizza was absolutely delicious!Sarah S., Hoboken, NJ
  • Napoli's has great pizza and options for those looking for salads and sandwiches. The services is very good, and the staff seem to remember me which makes it nice to return time and again. They have always accommodated my changes, great thing when trying to work with several kids in tow. Crusts can be as crispy or "sandwich"-like as my daughter requests; sauce tastes great and the fresh muzz is fabulous. They recently offered gluten-free pizza which my family and friends will have to try soon.Nandalal L., Hoboken, NJ
  • Favorite Marg Pizza in Hoboken - you really get full flavor of all the ingredients - the motz, sauce, basil, and the yummy dough. I keep it simple when I order from here - sometimes I add pepperoni, but mainly go for the classic. You won't be be disappointed - PS I have only gotten it delivered.Jo D., Hoboken, NJ
  • A++ BYOB, Thin crust pizza, everythings fresh, LOVED the clam pizza, I suggest eating it hot and fresh at the restaurant instead of ordering it as take out. And i must say that Grimaldi's came after Napoli's was well established and Grimaldi's DOESN'T know what they're doing when it comes to food and pizza.Jacque G., Paramus, NJ